Thursday, July 17, 2008 Green your food Tip # 2 Here's another Green Your Food Tip: connect with other people who grow food. Your neighbors, friends, church members, anyone with any type of garden. Give away your extras, and ... |
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Living Green and Thrifty Tips on how to live a more sustainable life in a thrifty way. Tales from our family life as we make our eco journey to a greener life. Pages HOME L... |
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Monday, July 13, 2009 Menu Planning-Frugal, Green & Simple! More Menu Plan Monday found here: http://www.orgjunkie.com/ Menu planning is one of those skills that kills lots of birds with one stone! My biggest vice is eati... |
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Living Green and Thrifty Tips on how to live a more sustainable life in a thrifty way. Tales from our family life as we make our eco journey to a greener life. Pages HOME L... |
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September 16, 2007 spinach strategy Bunches of fresh spinach, not pre-washed or packaged. It's been about a year since the major spinach recalls due to E.coli A few weeks ago, there was another bit of a scare as growers pull... |
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May 21, 2007 glass container update I've found glass containers that I am really enjoying using. I even freeze chicken stock in them! this one from Anchor Hocking holds 2 cups. I actually bought 2 kinds. One is from Anchor H... |
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January 6, 2008 how about them apples? I saw this article a few weeks ago and thought it was interesting. Seems many store brands of apple juice use concentrate from China, as do well-known names such as Motts, Tree Top, Welch... |
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February 24, 2008 fish phone I was doing my usual grocery shopping trip this weekend and decided to buy some fish for dinner. I was completely overwhelmed by looking at the choices in the fish case. Wild caught. Previously fro... |
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Living Green and Thrifty Tips on how to live a more sustainable life in a thrifty way. Tales from our family life as we make our eco journey to a greener life. Pages HOME LIVI... |
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February 8, 2009 sourcing shrimp For the past few weeks I've been working on a project deadline, and therefore my dinner preparation has been really lame. I saw one of those "20-minute recipes" in a magazine and though... |
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More results for 'frozen food'.
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