basil, Tag

In addition to chilly weather and the smell of wood smoke in the air, there's another aspect of winter that can be counted on year after year: the inevitable cold that everyone seems to come down with...

As I write this, I'm chewing on a spicy little arugula seedling that I grew from seed within the last couple of weeks. Considering that it’s hovering around freezing outside right now where I am, and we've already had...

Want to make your family and friends crave for more vegetables? Create towers of polenta, eggplant, tomatoes, and basil for a main course.  The simple recipe is completely vegan, but even carnivorous friends will enjoy it....

MATERIALS: For the packaging: A glass jar (we used a stout artichoke jar but you can use any jar you like) A rubber band A square of recycled fabric or tissue paper that will fit over the lid  A ribbon (we used one that...

People who love to cook tend to have fairly well-stocked pantries and spice cabinets, but there may be some seasonings they don't have yet—especially if they're interesting blends...

We’ve featured vertical gardens, rooftop gardens, urban gardens and a bevy of other kinds of gardens, but this is the first time we’ve ever seen teensy weensy bottlecap gardens! Spotted over at Springwise, these...