beyond meat, Tag

On a Thursday night in late April, vegan glitterati and local Portland food influencers descended upon Oregon’s newest Next Level Burger location for a special preview...

Consumers are no longer willing to make do with a sad, desiccated bean burger at the family barbecue. With the plant-based meat sector up 45% last year to $1.4 billion (according to Good Food Institute), the meatless burger...

In many ways, China is the ideal testbed for alternative protein. The country has a long history of imitation meat rooted in Buddhist vegetarianism and a growing, health-conscious middle class.

Startups that produce lab-grown meat and meat substitutes are gaining traction and raising cash in global markets, mirroring a surge of support food tech companies are seeing in the United States...

The news last week that NextEra Energy, a U.S. utility and renewable energy company, briefly overtook ExxonMobil and Saudi Aramco to become the world’s most valuable energy producer shows just how valuable sustainable...

Now’s the time for sustainable investments to shine. There are billions of dollars in funding in both public and private markets dedicated to new sustainable investing and demand for consumers for a more conscious capitalism...

Those who love the plant-based Beyond Burgers can now rejoice — Costco, a chain of warehouse club stores, is now selling them in bulk at select locations...

KFC and plant based meat creator Beyond Meat recently shook things up in the quick service restaurant industry by whipping up a limited one-off test sampling of its Beyond Fried Chicken for select fans in Atlanta, Georgia...

Dunkin’ is stretching beyond its donut origins as it introduces a new Beyond Meat breakfast sandwich. The chain restaurant rolled out the new $4.29 menu item at 163 Manhattan locations Wednesday, with plans for national...

When you're hunting for tasty vegan eats, TGI Friday's probably doesn't top your list. But the American restaurant chain will start offering Beyond Meat's plant-based, vegan Beyond Burger in over 465 stores starting in January....

For those who think that environmentalism is just for hippies, actor Harrison Ford and Peter Seligman, Chairman and CEO of Conservation International, kicked off the conference with a discussion that approached the issue...

Imagine the future: flying cars, tele-transportation and meatless chicken so good that you can’t tell the difference. Well, part of that future is here today. Beyond Meat, a developer of plant protein products, has created...