insect flour, Tag

The upfront cost of making energy efficient upgrades may deter some homeowners interested in home performance improvements. Cost is always something to consider, but these upgrades are more about the Return on Investment...

Edible Insects, the new food trend for 2015. Raphael Samozino, a French entrepreneur, has been in this niche market since 2014 when he launched his startup EIF Thailand in the northern city of Chiang Mai. After he first read...

Global food demand is about to increase significantly. In 2050 the world will be home to more than 9 billion people. To feed that many people we will need an alternative source of food and insects are a promising solution....

While it might sound like something out of the game show Survivor, two University of Oregon students have found a way to increase the world’s intake of protein without clearing another acre of forest...

While it might sound like something out of the game show Survivor, two University of Oregon students have found a way to increase the world’s intake of protein without clearing another acre of forest...