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lamb, Tag
- How to use spent bones to make a second stock – recipe | Waste not Sat, 29 Oct 22, 4:00pmRemouillage is a super-thrifty stock made from the already boiled-down elements of a first stock, added to fresh vegetables and simmered again to make a flavourful soup base
- Scientists in Uruguay Genetically Engineer Sheep to Glow Under UV Light Thu, 2 May 13, 4:00amWhen you can't sleep and need to count sheep to drift off, try wrapping your brain one of these eerie glowing lambs from South America. Scientists from the Animal Reproduction Institute of Uruguay (IRAUy) have genetically...
- More on the Iconography of IPCC 1990 Figure 7 Mon, 1 Oct 12, 5:32amAs a mild break from Lewandowsky’s fake data and false results, I am going to revisit IPCC 1990 Figure 7, which I discussed in several Climate Audit posts from 2005-2008 – a topic that was raised at Lewandowsky’s...
- HH Lamb–“Climate: Present, Past & Future–Vol 2”–In Review–Part I Mon, 25 Jun 12, 3:56amGuest post by Paul Homewood (reposted from his blog Not a lot of people know that please visit and bookmark) Part 1 of a three part series. Hubert Lamb was one of the leading climatologists of his time, indeed described...